Recipes, Cooking Tips & Inspiration from Food Lab
Recipes, techniques, tips and some inspiration beyond the plate…
We're talking weeknight dinners worth making, cooking with kids, how to set a table worth lingering at, and everything in between. This is what we've been cooking, thinking about and loving lately.
Casey and the Food Lab Team
What we are cooking…
Spring Lamb Meatballs with Tzatziki & Grilled Vegetables
Spring is one of the best times to cook, and this fresh take on lamb is perfect for Easter. These lamb meatballs with tzatziki and grilled vegetables are bright, approachable, and ideal for entertaining. Inspired by our hands-on cooking classes in Denver and Boulder.